This week's theme is cooked/ing.I don't tend to take pictures of food, so I thought I would have to skip this week. But then I found this picture of a roasted marsh mellow. Last summer, we would fire up the fire pit and roast marsh mellow under the moonlight. I would then sandwich mine between graham crackers and chocolate bars, while Husband chose to eat his gooey confection off the skewer. S'more's, yum!